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Rosso di Montalcino
Curated Selection

Tassi

Rosso di Montalcino

At a Glance
Region Toscana
Type Red
Curation Note

The Tasting

  1. Appearance & Nose

    01

    The Sangiovese born from the land of Montalcino, amidst the rolling Tuscan hills, expresses a vibrant youth here. In the glass, it presents a deep ruby red, a prelude to aromas reminiscent of fresh red fruits, with an almost spicy hint that tickles the nose.

  2. Palate & Finish

    02

    On the palate, its energy is evident with a pleasing liveliness, supported by a structure that promises to decisively accompany traditional Tuscan dishes such as pici all'aglione or a bistecca alla fiorentina.

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