Rosso di Montalcino

The Rosso di Montalcino, produced by Ferrero in Tuscany, presents itself as a typical expression of Sangiovese, as mandated by the regulations of this appellation. In the glass, it reveals a vibrant ruby color, inviting exploration of its aromas.

On the nose, elegant fruity notes emerge, which on the palate translate into a savory and pleasantly tannic texture, with a body that suggests its territoriality.