Curation Note
The Tasting
A guided note in three moments, by our curators
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Appearance & Nose
01The indigenous grapes, processed with the Classic Method by Citra Vini since 2010, give life to a Brut of brilliant straw-yellow color.
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Palate & Finish
02Its fine, granular foam reveals itself with a lively perlage.
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At the Table
03This wine expresses itself magnificently with a delicate fish tartare or elegant, elaborate fish dishes, but it also pairs surprisingly well with a margherita.