Curated Selection

Barbera d’Alba DOC Martinella

At a Glance

Region Piemonte

Type Red

Grape Barbera

Curation Note

The Tasting

Appearance & Nose
01

The surface releases a fragrant tapestry that evokes the ripeness of the fruit, with almost earthy touches that invite exploration.
Palate & Finish
02

The palate welcomes this generosity, unfolding a succulence that stimulates and delights, supported by a vivacity that enhances its drinkability. This Barbera d’Alba DOC Martinella, produced by Broccardo in the heart of Piedmont, presents itself as a versatile companion, perfect for accompanying a roast veal or tagliatelle with ragù.

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