Curated Selection
Grignolino d’Asti d.o.c. Valdelsalto
At a Glance
Region
Piemonte
Type
Red
Grape
Grignolino
Curation Note
The Tasting
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Appearance & Nose
01Grignolino, a grape variety that expresses itself with a certain vivacity in these Piedmontese lands, shapes this Valdelsalto with notes reminiscent of small wild red fruits, a fragrant and subtly spicy vein that is distinctly perceived on the nose.
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Palate & Finish
02On the palate, the wine unfolds with a savory and lively texture, with a slight tannic sensation that cleanses the palate. It proves to be an excellent companion for Piedmontese cured meats or herb-roasted guinea fowl.