Antonio Facchin & Figli SS Soc. Agr.
Malanotte del Piave DOCG “Unno”
The Tasting
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Appearance & Nose
01The Malanotte del Piave DOCG "Unno" is made from Raboso grapes, the quintessential native grape of Veneto, and its designation requires red vinification with a minimum aging of 30 months, of which at least 18 in wood. In the glass, it presents an intense ruby red, with violet hues that herald its vibrancy. On the nose, fruity notes of Morello cherry and ripe plum are perceived, intertwined with spicy and undergrowth scents.
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Palate & Finish
02On the palate, its robust structure is supported by a pleasant acidity and well-present tannins, typical characteristics of Raboso, making it an ideal companion for braised meats, game, and aged cheeses.