Curated Selection
Ribolla Gialla (magnum)
At a Glance
Region
Friuli-Venezia Giulia
Type
White
Grape
Ribolla Gialla
Curation Note
The Tasting
A guided note in three moments, by our curators
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Appearance & Nose
01Alturis works with a dedication that enhances the peculiarities of the Friulian territory, and this Ribolla Gialla is a clear example. In the glass, it presents a pale straw color, animated by greenish reflections that anticipate a certain freshness.
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Palate & Finish
02On the nose, notes emerge that recall green apple and a slight almond, a prelude to a juicy and clean palate.
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At the Table
03This Ribolla Gialla, with good sapidity, is perfect with a mixed fried seafood or with an asparagus risotto.