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Rosso di Montalcino D.O.C.
Curated Selection

Albatreti

Rosso di Montalcino D.O.C.

At a Glance
Region Toscana
Type Red
Curation Note

The Tasting

  1. Appearance & Nose

    01

    Sangiovese, the undisputed protagonist of the appellation, finds a vibrant expression in this Rosso di Montalcino, tied to a territory that enhances its typical acidity and fruity component.

  2. Palate & Finish

    02

    In the glass, it reveals itself with an intense ruby red color, ready to unveil aromas of cherry and typical floral notes. On the palate, the freshness is an invitation for a second sip, while the structure calls for traditional Tuscan dishes such as a Bistecca alla Fiorentina or Pappa al Pomodoro.

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