Caparsa

Caparsa operates in Tuscany, in the province of Siena, concentrating its production on the Chianti Classico appellation. The Chianti Classico regulations require that the wines be predominantly produced with Sangiovese grapes, alongside other permitted indigenous and international grape varieties.

The Caparsa range you will find on this page includes 5 labels, all interpretations of the Sienese territory. Tasting these wines, you will discover 4 red berry labels and 1 rosé, offering a complete vision of the expressive possibilities of the main grape variety and its typological variations.